Tiffins 4 - Sizzling Tastebuds

Tag: Tiffins

Breakfast, Sevai, Snacks

Thengai Sevai | Coconut Semiya Upma | How to make Thengai Sevai | V & GF

March 9, 2016

Sizzling Tastebuds

Morkali , and a nostalgic post……

June 18, 2015

Thinai Pongal or Foxtail millet pongal is a savoury, millet-based Gluten Free dish. Served for breakfast or a light dinner with Chutney, Sambhar or Avial.

Breakfast, Millets, One Pot Meals, Pongal

Thinai Pongal Recipe | Thinai Ven Pongal | Foxtail Millet Pongal

January 26, 2015

Bakery Style Masala Toast is a delicious and quick snack made with leftover bread. Serve as is or with some ketchup.

bread, Sizzling Tastebuds, Snacks

Bangalore Bakery Style Masala Toast | Evening Snack varieties

January 25, 2015

Breakfast, Indian breads

Sajjige Rotti | ಸಜ್ಜಿಗೆ ರೊಟ್ಟಿ | Easy Breakfast from Mangalore

December 19, 2014

Breakfast, Poha

Vangi Poha | Easy Breakfast recipe

August 12, 2014

Lemon Sevai

Breakfast, Sevai

Lemon Sevai | Semiya Upma (Lemon Vermicelli)

September 14, 2013

Breakfast, Upma

Avarekaalu Akki Thari Uppittu | Hyacinth Beans Upma with Broken Rice | Breakfast Recipes

September 2, 2013

Rava Vangibhath is a speciality from Karnataka. It is an aromatic, melt-in-the mouth savory pudding with semolina, veggies and spices

Breakfast, Upma

Rava Vangibhath | Semolina and Veggie Savoury pudding

December 18, 2011

Pepper Idli or Milagu Idly is an Idli variant with whole peppercorns and spices added to the batter and steamed. Served with chutney or sambar

Breakfast, Idli

Pepper Idli | Milagu Idly | Easy breakfast recipes

November 25, 2011