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Home
About Me
Air fryer recipes
Instant Pot Recipes
Beverages
Breakfast
- Indian
  - Adai
  - Dosa
  - Idli
  - Paniyaram
  - Poha
  - Pongal
  - Sevai
  - Upma
  - Uttapam
  - Vada
- International
Dessert
- Indian Sweets
- Frozen Delights
- Chocolate
Eggless Bakes
Quick Meals
- Soup
- Salad
- Sandwich
Lunch / Dinner
- One Pot Meals
- Main Course
  - Pasta
  - Rice
  - Indian breads
Sides
- Chutneys
- Condiments
- Dals
- Dry Curry
- Gravy
- Kootu
- Pickle
- Raita
- Rasam
- Sambhar
Snacks
- Chaat
Recipe Index

Tag: Naivedyam

Moong dal Kosambari is a light salad made with split green gram and served as a salad or Prasad during Festivals. Sometimes, grated carrot or minced cucumber is also added to this.

Festival Recipes, Salad

Moong Dal Kosambari | Ramanavami Vadapappu

May 19, 2011

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