Jain Recipe 2 - Sizzling Tastebuds

Tag: Jain Recipe

Chaat, Sizzling Tastebuds

Amiri Khaman

April 1, 2018

Tawa Paneer Tikka – Jain Style | Easy Appetiser recipes

January 23, 2018

Pasta, Sizzling Tastebuds

Corn Puree Pasta (Jain) | Vegan Pasta recipes

November 25, 2017

Baked Matar Kachori is a healthy Baked version of the stuffed Kachori with no deep frying involved. Served as a snack at tea time or for breakfast.

Baked and Healthy, Snacks

Baked Matar ki Kachori | How to make Stuffed Peas Kachori | Vegan Snack

September 6, 2017

Corn and spinach curry made in a tasty No -onion, no-garlic base (Jain style). Served best with flatbreads or Steamed Rice.

Jain Style Corn Palak | How to make Makai Palak Gravy in Jain Style | Side Dishes

March 17, 2016

Festival Recipes, Kootu

7 Kari Kootu | Ezhu kari Kootu | Pongal Recipes

May 5, 2013

Podalangai Poricha Kootu

Podalangai Poricha Kootu | Snakegourd and Lentils gravy

May 4, 2013

Katrikkai Karamani Kootu is a delicious South Indian dish made with Aubergines and Cow peas with a spiced masala paste. Served with Rice or flatbreads.

Kathrikkai Karamani Kootu

May 3, 2013

Sizzling Tastebuds

Methi Kadhi | Fenugreek and gramflour in a flavourful yoghurt sauce – Jain Version

March 25, 2013

Sizzling Tastebuds

Kadai Methi Matar (Jain style) | Curry with fenugreek and peas, no onion-garlic version

January 19, 2013