Gluten Free 25 - Sizzling Tastebuds

Tag: Gluten Free

Chow Chow Chutney is a gluten free, vegan chutney made with chayote squash peels and basic pantry spices. Served with flatbreads, rice or any Indian breakfast.

Chutneys, Plant Based Dishes

Chow Chow Chutney | How to make chow chow chutney | Chayote Squash dip~Vegan & GF

June 10, 2017

Condiments, Pickle

Nellikai Uppinakayi | Gooseberry pickle | Vegan and Gluten free

June 9, 2017

Watermelon Quinoa Salad is a quick gluten free, Vegan salad that is refreshing, light and appetising for summer brunch or potluck.

Watermelon Quinoa Salad with Lime & Chilli Vinaigrette

April 30, 2017

Breakfast, Rice

Arisi Upma – my MIL’s style :) | Broken Rice savoury pudding | Easy Tiffin dishes

February 2, 2017

Chilli Cinnamon Almond Dip + a surprise giveaway !

January 25, 2017

Tomato Mint Coriander Salsa | Vegan & GF | Easy dips

January 24, 2017

Tomato Thokku

Condiments, Pickle, Sides

Tomato Thokku | How to make Thakkali Thokku | Vegan Tomato Pickle

January 23, 2017

Baked and Healthy, Festival Recipes

Baked Paruppu Vadai & a mini Pongal feast | How to make Baked Masala Vadai

January 10, 2017

Salad, Sizzling Tastebuds

Thai inspired Cabbage-Peanut Salad | GF & Vegan Salads

December 25, 2016

Sizzling Tastebuds

Paneer Pudinawale (cottage Cheese in Mint Sauce) | Easy Paneer Dishes ~ Side Dishes for Roti and Chapathi

December 9, 2016