Curd based dish - Sizzling Tastebuds

Tag: Curd based dish

Kumbalakayi majjigehuli is ashgourd yoghurt curry made in Karnataka cuisine. Served with hot steamed rice and a dry saute on the side.

Kumbalakayi majjigehuli | Karnataka style ash gourd yoghurt curry

May 8, 2023

Apple Raita is an easy Raita or side dish with Apples in a mildly spiced yogurt sauce. Makes for an excellent side for Pulav/Biryani or as a meal by itself.

Apple Raita | Easy Raita recipes

April 18, 2022

Adraki Rathaloo Raita refers to Sweet Potatoes stewed in a spiced ginger-yoghurt sauce. Eaten as a meal by itself or served with Pulav or Biryani

Adraki Rathaloo Raita | Sweet Potato Raita

March 28, 2022

Ashgourd Raita

Ashgourd raita | How to make White Pumpkin Raitha | Poosanikai Thayir Pachadi

July 13, 2020

Sizzling Tastebuds

30 Curd-based Dishes to beat the heat | Summer Meals | #Yoghurt #Curd

April 22, 2020

Video Recipe – How to make Marwari Pithor ki Sabji | Pitod ki Sabji – GF dish

July 31, 2019

No fry Dahi Bhalle are non-fried lentil dumplings soaked in a spicy tangy, sweet yogurt sauce. Perfect for Holi, Diwali or any other celebrations.

Party ideas, Snacks

No Fry Dahi Bhalla | How to make No fry Dahi vada

April 15, 2019

Vendakkai Thayir Pachadi | Okra Raita | Easy Side Dishes

September 19, 2017

Sizzling Tastebuds

Khatta dhokla | Gluten Free Snacks | How to make Khatta Dhokla

September 7, 2017

Mooli Raita | Grated radish in yoghurt sauce | Side Dish | Mullangi Thayir Pachadi | Diabetic Recipes

February 4, 2016