"healthy" - Sizzling Tastebuds

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Sizzling Tastebuds

Round up of My Mother’s Kitchen(MMK) Edition # 1 – One Pot Meals

July 12, 2011

This podi is a delicious, Vegan + GF iron-rich Spice powder (Condiment) made with Curry leaves, lentils and basic spices. Eaten with steamed rice or with Idli / Dosa.

Karivepalai Podi ~ Curry leaf Spice Powder

July 6, 2011

A delicious chutney or Dip made with Carrots and garlic. Gluten Free + vegan chutney to serve with any South Indian Breakfast or steamed rice.

Chutneys, Condiments

Andhra Style Carrot Garlic Pachadi | Easy Chutneys

July 5, 2011

Main Course, One Pot Meals

Baby Corn Pulav

June 29, 2011

Sizzling Tastebuds

Mushroom Capsicum Treat

June 28, 2011

Breakfast, One Pot Meals, Upma

Lapsi Veg Upma ~ Broken Wheat and Vegetable Upma – A One Pot Meal

June 27, 2011

Sizzling Tastebuds, Snacks

Fried Moong Dal | Tasty Snacks (Haldiram Style)

June 19, 2011

Sizzling Tastebuds

Padavalakai Thove | Snakegourd Dal-Curry

June 18, 2011

Sizzling Tastebuds

Round up of WWC – Ragi for Breakfast series

June 15, 2011

Sizzling Tastebuds

New Event at my space – My Mother’s Kitchen

June 12, 2011