Recipe Index - Date - Sizzling Tastebuds

Recipe Index – Date

Gravy, Sizzling Tastebuds

Urundai Kuzhambu, and a tribute to my grandmom | How to make Paruppu Urundai Kuzhambu | No Onion No Garlic Gravy | Side Dishes

Chutneys

Thakkali Chutney | Chettinad Kara Chutney | Tomato Onion Chutney | Side dish for Idli Dosa

Sakkarvalli Puli Kuzhambu is a traditional Vegan tangy-spicy curry made with Sweet Potatoes in a Tamarind sauce-served with hot rice

Gravy, Sides

Sakkaravalli Kizhangu Puli Kozhambu | Sweet potato in tangy Gravy | Satvik Side Dishes | No onion no garlic recipe

Chutneys, Sizzling Tastebuds

Rajapalyam Buttermilk Chutney | Easy Chutney varieties

Adai, Breakfast, Dosa

Quinoa Adai | Quinoa Crepes | Healthy Breakfast Ideas

Basics of Cooking, Condiments, Festival Recipes

Pulikachal | How to make Pulikachal | Iyengar Pulikaachal recipe

Baked and Healthy, Sizzling Tastebuds

Omapodi (Baked version) | Baked Omapodi | How to make Baked Sev | Baked Savoury

Chutneys, Sizzling Tastebuds

Nellikai Chutney | Gooseberry vegan and GF dip | How to make Nellikai Chutney

Mangai Thokku

Condiments, Pickle, Sides

Mangai Thokku | Raw Mango Spicy Dip | Condiments

Breakfast, Idli

Lapsi Idli | Broken wheat Idli – 2 | Diabetic Recipes | Godhuma Rava Idli

Kollu Rasam is a flavourful spicy broth (rasam) made with soaked and cooked Horsegram and spices. Served as a soup or with steamed rice

Rasam

Kollu Rasam Recipe | How to make Kollu Rasam | ಹುರಳಿ ಕಟ್ಟಿನ ಸಾರು | Horsegram spicy broth

International Cuisine, Yeasted Breads

Roasted Garlic Focaccia for #Breadbakers