Fruit and Yogurt bark – Need we say more ? A healthy Zero-Cook, Zero-oil dessert that is totally delish and customisable
Latest Recipes
Garlic and mint Air Fryer carrots | Easy Vegetarian Sides
Garlic and Mint come together with carrots in this fuss free, Vegan + GF delicious dish that is made in minutes in an air fryer. Serve as a side or enjoy as a meal !
Sugar free Saunf ka Sherbet | Sugar free Fennel Iced Cooler
Saunf ka Sherbet is a sugar free (no sugar, no jaggery) Summer cooler made with Fennel seeds and basic kitchen staples. Makes for a refreshing Summer Mocktail.
Malnad Style Menthe Thambli
Menthye Thambli is a quick and easy curry made with fenugreek seeds, yogurt and basic kitchen spices. it is a great digestive and perfect for the summer months.
Potlakaya Kothimeera Pachadi | Andhra Style Snakegourd Chutney
Potlakaya Pachadi is a gluten Free, vegan chutney made with Snakegourd and basic kitchen spices. A delicacy of Andhra Cuisine.
Jowar Idli | Sorghum Idli ~ How to make Jonna Idly
Jowar Idli | Sorghum Idli is a Gluten Free, Vegan no-Rice Idli (steamed savoury cake) made with Cracked Sorghum and Lentils. Served for Breakfast or a light dinner.
Instant Rasam Premix | How to make Rasam in 5 minutes
Learn how to make Instant Aromatic Rasam in 5 mins with this Premix and without cooked dal. Perfect for beginners or busy working people. Rasam is served with rice or as appetiser
Farali Samo Khichdi | Moraiyo Khichdi | Bhagar Khichdi
Farali Samo Khichdi or Moraiyo Khichdi is a quick, Gluten Free savory pudding made with Barnyard Millet for fasts during festivals in India
Roasted Pineapple salsa
Roasted Pineapple Salsa is a delicious salsa made with roasted pineapples, seasonal fruit and a basic dressing. Perfect as an appetiser / side for parties or potluck
Kariveppalai Sadam | Curry Leaf Spiced Rice| Karivepaaku Chitrannam
Karivepalai Sadam is a spicy and healthy One pot meal made with a special Curry Spice Powder and cooked rice. Gluten Free and Vegan, this is an easy lunch / dinner recipe!