Millets and grains can be used in many ways- from One Pot Meals to sweets in a low cal version. This is a collection of 26 such dishes
Latest Recipes
Zaffrani Little Millet Apple Phirni | Little millet and apple sweet Pudding | Gluten Free
To end on a sweet note ! Zafrani Little Millet Apple Phrini is the last dish in the A-Z Grains […]
Yellina Chitranna from Karnataka | Sesame flavoured rice – GF and Vegan
Yellina Chitranna or sesame (in Kannada , Yellu means til/ sesame) flavoured tangy rice is something I have been wanting […]
Niramish Kichuri with Alu Pulkopir Bhaja- Bengali Combo Meal
Niramish Kichuri is a Bengali staple with rice and lentils cooked in a satvik (no onion no garlic) base with vegetables. Served for lunch or brunch with a veggie side.
Killu Milagai Rasam : Guest Post by Priya | Guest Post series #17
Very pleased to have another guest blogger for our monthly edition of Guestposts. Priya Srinivasan or Priya Sri (as we […]
Xacuti Masala Veg Pulav with Brown Rice | Gluten Free, Vegan One Pot meal
Having bookmarked Valli’s recipe for Xacuti masala spice powder, I made a simple veg pulav with this spice mix and […]
Walnut Broccoli Rice with Sesame and Caramelised Garlic | Gluten Free Dish (Can be Vegan too!)
Walnut Broccoli Rice is a quick to make Gluten Free mains that combines the goodness or walnuts and broccoli in […]
Varagu Upma | Kodo Millet Upma – GF, Vegan
Varagu Upma or Kodo Millet upma is a quick, Gluten Free Breakfast or snack made with Kodo Milllet. Served hot for a nutritious breakfast option.
Uluva Chaaru Biryani | Horsegram Biryani | Vegan, GF
Uluva Charu biryani or biryani made cooked with the stock of horse gram rasam was a rare find for me, […]
Tehri | Vegetable Tehri | How to make Allahabad ki Tehri
Tehri or vegetable Tehri is a super delicious One pot meal that comes together quickly with basic kitchen ingredients. Served with roasted papad and / or raita
Latest Recipes On My Channel
