Pulav are really quick One Pot Meals. Tomato Pulav is one such quick meal which can fit anywhere – weekend […]
Latest Recipes
14 Varieties of Idli to try on World Idli Day !!
World Idli Day 2020 is celebrated on 30th March (tomorrow). Yes, we need to celebrate our Humble Idli thus 🙂 Apparently, origin […]
Mullangi Soppu Thovve | Vegan and GF Radish and Moringa leaves Dal | No onion-garlic recipe
In Kannada, Mullangi means radish, soppu means greens. Thovve in a literal sense in Kannada means dal (lentils). It also […]
Instant Mango Mustard Pickle | Indian Style Pickles | Vendhaya Mangai
(Mango) Pickles and Indian Summers Summer and Pickles go hand in hand. Especially the instant variety, which is much sought […]
Rajma Chawal | Indian Style Bean Curry with Rice | Easy Gluten Free Vegan Indian Dishes
Rajma Chawal is a popular combo of steamed long grained rice served with kidney beans cooked in a tomato-onion base.
Soya Seekh Kebab – How to make Vegetarian Seekh Kebab | Video Recipe
Soya Seekh kebab is Delicious vegetarian appetisers made with soya chunks, spices & herbs on skewers. Perfect for vegans.
10+ delicious ways to use Chickpeas (Garbanzo Beans)!!
We love Chickpeas / Garbanzo – be it in a salad, hummus, soup, Curries, dry saute or even as sweet […]
Roasted red bell pepper Hummus | Gluten free and Vegan Dips
Hummus is a versatile gluten free and vegan condiment (primarily originated in the Mediterranean /or middle eastern Cuisine) thats served […]
How to make Veg Stock in under 15 mins ~ Video Recipe
Let’s learn how to make homemade Veg stock at home using veg Scraps. Saves money and no fancy equipment needed.
Kidney Bean Sesame Seed Dip | Rajma Til Dip | GF and Vegan
A protein rich dip made with Kidney beans & roasted sesame seeds. 100% gluten Free and Vegan
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